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After-school biscuits

Created by Charlotte in Recipes

source site http://wilsonrelocation.com/?q=%D8%A8%D9%86%D9%88%D9%83-%D8%A7%D9%84%D9%81%D9%88%D8%B1%D9%83%D8%B3 بنوك الفوركس Makes 20 small biscuits or 12 big ones

see الخيارات الثنائية finpari

source Ingredients

  • 125g Plain flour
  • 100g unsalted butter
  • 100g caster sugar
  • 1 Happy Egg


الخيارات الثنائية الحقيقة التداول Flavouring (choose one of the below or make your own):

source url

  • 1 tsp vanilla essence (taste brilliant on their own)
  • Lavender essence (the flavour of a summer garden, asthma but not as floral as you might think. Goes great with coffee)
  • 150g chocolate chips (Kids favourite. Substitute 2 tsp cocoa powder instead of flour for a delicious double chocolate biscuit)
  • 100g chopped nuts (Mix with the other flavours. We mixed them with chocolate)
  • 1 tsp ginger (ideal with a cup of tea)
  • Zest and juice of 1 lemon (lovely on their own)


here happy egg

see Method

  1. Cream the butter and sugar in a bowl
  2. Add the egg and mix, then fold in the flour
  3. To this mixture add your chosen flavouring from the list above or make up your own
  4. Spoon the mixture onto a baking sheet in biscuit sized portions
  5. Place on a baking tray and cook in a preheated oven at 180C for 10 minutes
  6. Check to see whether they are cooked, they should be firm and just starting to brown
  7. Remove and leave to cool on a rack



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